Natural wine is a type of wine that is produced with minimal intervention on the part of the winemaker. This means that the grapes are grown and harvested using sustainable and organic methods and that the wine is produced with minimal use of additives, preservatives and other manufacturing aids.
The goal of natural wine is to produce a wine that is as close as possible to the pure and natural expression of the grape and terroir (the unique combination of soil, climate and other factors that influence the character of the grape). This means that natural wines often have a more rustic and earthy flavor and aroma, as well as a more varied and unpredictable character from bottle to bottle.
One of the key characteristics of natural wines is that they are often unfiltered and unrefined , which means they can contain sediment and other impurities. This can result in a cloudy or cloudy looking wine and may require decanting to separate the sediment from the wine.
Natural wines have gained popularity in recent years, especially among wine enthusiasts looking for more authentic and artisanal products. While not for everyone, natural wines offer a unique and interesting alternative to more conventional wines and can be a great choice for those wanting to explore new and unusual flavors and aromas .
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