Carricante is a white grape variety grown mainly in Italy, in the Sicily region. It is used to produce a variety of white wines, including still, semi-sparkling and fortified wines. Carricante wines are typically dry and have flavors and aromas of citrus, green apple, white flowers, and minerals. They are known for their high acidity and moderate alcohol content , which give them a refreshingly cool character. Carricante wines are often aged in oak barrels, which can add complexity and depth of flavor. They lend themselves well to being paired with seafood, poultry and light pasta dishes, as well as hard and aged cheeses.