Alfierirosato IGT

The latest arrival in the Zagarella cellars, Alfierirosato represents the ultimate expression of southern warmth. With its soft but brilliant pink colour, it brings to mind peach blossom plantations. The olfactory profile offers a bouquet of floral notes and Mediterranean scrub. On the palate it is fresh and intense, very balanced and with a remarkable persistence on the palate. Alfierirosato is ideal with aperitifs and fresh cheeses, but also goes well with light first courses.

Alcoholic content: 13.5% by Vol.
Preparation recommendations: Serve cold
Aroma: Dry
Wine varieties: Nocera, Calabrese
Contains sulphites: YES
Pairings: fish and white meat dishes
Type: Rosé Wine IGT Calabria

ORGANOLEPTIC NOTES
Bright soft pink colour. An initial floral aroma is complemented by delicate hints of cherries and redcurrants.
PRODUCTION TECHNIQUE
The crushed grapes undergo a short cold maceration, followed by a gentle pressing and decanting of the free-run must. After decanting, it is inoculated with selected yeasts, and fermentation continues at a controlled temperature of 16°. At the end of fermentation, without malolactic fermentation, the wine matures on the fine lees for about 2 months at a constant temperature.

AWARDS

Annual Best Italian Wines 2022: Score 93/99

America Wines Awards: SILVER 2021

Certificate America Wines Awards SILVER 2021

Packaging

Carton box - 3 bottles