Vermentino IGT white wine

The floral freshness of Vallorsi

IGT Toscana White

VINE: Vermentino

SOIL: mixed sandy (90%), very light in colour, shallow

EXPOSURE: west

PLANTING DENSITY: 4,200 plants per hectare

TRAINING SYSTEM: spurred cordon trellised at 90 cm

YIELD PER HECTARE: 80 quintals

VINIFICATION

The hand-picked grapes are transported to the winery. After careful sorting they are destemmed and crushed. The must is clarified and fermentation is carried out at a controlled temperature of 15-16°C in steel.

Bottles produced: 10,000 per vintage

TASTING NOTES

Colour: straw-coloured white

Nose: Intense, fruity and varietal

Palate: Dry, complex and slightly acidulous flavour

PAIRINGS:

Starters, fish and shellfish.

SERVING TEMPERATURE

10°/12°