Don Giovanni IGP Calabria red wine

Obtained from a careful selection of Gaglioppo grapes. Excellent to accompany hard cheeses, red meats, roasts and grilled meats. It is served at room temperature to appreciate its taste and aroma.

ALCOHOL CONTENT : 14.5 vol.

PRODUCTION AREA : Calabria

SOIL AND ALTITUDE : Clayey | 50m – 100m asl

TRAINING SYSTEM : Espalier

CLIMATE : Mediterranean, with mild winters and hot, dry summers

HARVEST : harvested by hand, late September / early October

VINIFICATION : Fermentation at controlled temperature between 24°-25° for 8/12 days; racking and soft pressing

MATURATION : in steel with 3 months in wood

AGING : 3 months in the bottle

BOTTLE : Bordolese 75cl.

GRAPE : Gaglioppo

COLOR : Ruby red

TASTE : Intense, soft and velvety

PAIRINGS : Excellent to accompany hard cheeses, cured meats, red meat, roasts and grilled meats

BOUQUET : Hints of cherry, black cherry and wild berries

SERVICE TEMPERATURE : 17° – 18°

PACKAGING : Cardboard box - 6 bottles