Maremmante Toscana IGT red wine

Production Area: South Maremma - Grosseto Area

Denomination: Toscana Rosso IGT - Typical Geographical Indication

Grapes: Cabernet Franc, Syrah

Vintage: 2019

Planting density: 5,600 vines/ha

Training system: Spurred cordon

Soil: Vineyards in the Baccinello area, 350 m a.s.l., soil rich in pebbles of alluvial origin with prevalence of calcareous clay; Vineyards in the Alberese area, 350 m a.s.l., prevalence of sand and silt.

Agronomic management of vineyards: Organic (Control body authorised by Mi.P.A.F. IT BIO 009 - CCPB srl Controlled operator n° CK91)

Average production: 50,000 bottles

Harvesting: By hand in 20 kg crates

Vinification: Maceration for about two weeks, fermentation and maturation in temperature-controlled steel tanks

Serving temperature: 16-18°C

Awards

LUCA MARONI | ANNUARIO MIGLIORI VINI 2021 - 95 points

FALSTAFF 2020 - 91/100

VERONELLI WINES 2020 - 2 Stars

FALSTAFF 2019 - 91/100

BIBENDA 2018 - 3 bunches

JAMES SUCKLING AGO. 17 - 90/100

GAMBERO ROSSO 2018 - 2 glasses/glasses

BIBENDA 2017 - 3 clusters/grapes

VITAE 2017 (AIS) - 2 grapes

GAMBERO ROSSO 2017 - 2 glasses

VERONELLI WINES 2017 - 2 stars

JAMES SUCKLING AGO. 2016 - 91/100

SÉLECTIONS MONDIALES DES VINS CANADA (SMV CANADA) CHAMPIONSHIP - Silver Medal