Palizzi IGT red

Nerello Mascalese 70% and Nero d'Avola 30% from highly suitable vineyards under the control of the 'Quality Project' in the Palizzi Reggio Calabria area.

Organoleptic characteristics:

It has an intense and deep ruby red colour with violet reflections, a complex bouquet with hints of red fruits. On the palate it expresses decisive minerality, soft with subtle tannins, decisively recalls notes of sage and rosemary accompanied by a slight spicy note.

Alcohol: 13,0 % vol.

Recommended pairings: Excellent with roast meat and noble game, goes well with grilled meats, sausages and sliced meats.

Serving temperature: 18-20°C